- The Turkey Baguette - Turkey, cheddar, roasted red peppers, tomatoes, lettuce, roasted garlic mayonnaise on baguette
- The Boss has the Beef - Fresh roasted thinly sliced beef, whipped horseradish sauce, crispy fried onions on baguette
- The Mediterranean Hottie - Genoa salami, ham, Sopressatta, vegetables, hot peppers, pepper jack cheese on a Italian Sub.
- Vegetarian Wrap - Grilled vegetables, hummus, shredded carrots, field greens, cheese in a wrap
Specialty salads – choose two:
- Traditional Macaroni Salad – Traditional Potato salad
- Mixed Green Salad – Fresh Fruit Salad – Pesto Pasta Salad
Assorted Fresh Baked Cookies
Traditional Italian Buffet
Meat Lasagna
Eggplant Parmesan
Meatballs and Sausage
Antipasto Salad Platter
Bread and Butter
Assorted Cookies and dessert bars
Hot & Cold Combo
Cold
A selection of 4 chefs created gourmet sandwiches
Choice of 2 specialty salads
Hot
Stuffed Eggplant or Eggplant Parmesan
Penne Arrabiatta
Assorted Fresh baked cookies
Hudson Luncheon
Italian Antipasto Salad
Fresh Fruit Platter
Hazelnut Chicken
Penne Sorgento
Stuffed Eggplant
Italian Bread and Butter
Assorted Specialty Desserts
Chicken Basket
Creamy Cole Slaw or Mixed Green Salad
Country Fried Chicken
Roasted Garlic Mashed Potatoes
Mini Corn on the Cobb
Rolls and Butter
Chocolate Walnut Brownies
The Galley Lunch
Fresh Fruit
Mixed Green Salad with garden vegetables and balsamic vinaigrette
Chicken Romano
Roasted Red Skin Potatoes
Tortellini Primavera in roasted garlic cream sauce
Italian Bread & Butter
Assorted Dessert bars
The Captain
Spinach Salad with mushrooms, olives, onions, fontina cheese with balsamic vinaigrette
Chicken Therese topped with prosciutto ham and mozzarella in a pan-fresh marinara sauce
Shrimp & scallop Scampi over rice
Sliced Beef Marsala
Sautéed Vegetables
Roasted Red Skinned Potatoes
Bread and Butter
French Silk Pie
Plated Luncheon Menu
Choose one salad (the same for each guest)
Mixed Garden Vegetable Salad with balsamic vinaigrette or Classic Caesar Salad with garlic toasted croutons
Luncheon Entrees - Choose three for your guests to pre-order from
- Classic Meat Lasagna
- Chicken Parmesan
- Chicken Francaise sautéed with mushrooms in a garlic lemon-butter wine sauce over spinach
- Stuffed Eggplant with herbed goat cheese, spinach topped with marinara and mozzarella
- Grilled Salmon with Herbed butter
- Shrimp Francaise sautéed with mushrooms in a garlic lemon-butter wine sauce over spinach
- Jamaican Jerk Chicken over black beans and rice
Chef Selected Starch and vegetables
Rolls and butter
Dessert - Choose one: Carrot cake or chocolate cheesecake
Coffee Service
Dinner Menus:

Dinner Buffet Menu #1
Caesar Salad<
Chicken Cacciatore with mushrooms, peppers and onions
Sliced Pork Loin with a wild mushroom and sundried tomato cream sauce
Penne with tomato sauce
Sauteed vegetables
Rolls and butter
Assorted Desserts and Coffee station
Dinner Package #2
Tossed Chopped Antipasto w/ Italian meats, cheese, red pepper, artichokes, olives and onions
Chicken Parmesan
Penne with Tomato Sauce
Italian Bread and butter
Mini Cannolis
Coffee Station
Dinner Buffet #3
Mixed Green Salad or Caesar Salad
Chicken Marsala
Penne Alla Vodka
Grilled or sauteed vegetables
Roasted Garlic Mashed Potatoes
Carving Board
Oven Roasted Turkey or Roasted Sirloin of Beef- Chef Selection of sauces
Rolls and butter
Assorted Dessert Tray
Coffee Services
Dinner Buffet Menu #4
Mixed Green Salad or Caesar Salad
Chicken Marsala
Penne Alla Vodka with or without baby shrimp
Stuffed Eggplant
Grilled or sautéed vegetables
Roasted Garlic Mashed Potatoes
Carving Board
Oven Roasted Turkey or Roasted Sirloin of Beef – Chef Selection of sauces
Rolls and butter
Assorted Dessert tray
Coffee service
Dinner Buffet Barbecue Menu #5
Mixed Green Salad or Caesar Salad
Cole Slaw
Barbecue Chicken
Memphis Smoked Ribs
Corn on the cob or grilled vegetables
Herbed Salt Potatoes
Rolls and Butter
Sliced Watermelon and Brownies
Coffee Service
Dinner Buffet Barbecue Menu #6
Mixed Green Salad or Caesar Salad
Cole Slaw
Barbecued Chicken
Memphis Smoked Ribs
Corn on the cob or grilled vegetables
Herbed Salt Potatoes
Carving Board
Grilled Sliced Flank Steak – horseradish sauce and zip sauce
Rolls and butter
Sliced Watermelon and Brownies
Coffee service
Plated Dinner Menu
Choose one salad (the same for each guest)
Mixed Garden Salad with balsamic vinaigrette or Classic Caesar Salad with garlic toasted croutons
Dinner Entrees - Choose three for your guests to pre-order from
- Classic Meat Lasagna
- Chicken Parmesan
- Chicken Francaise sautéed with mushrooms in a garlic lemon-butter wine sauce over spinach
- Chicken Saltimbocca with prosciutto ham and Fontina cheese in a sherry wine sauce over spinach
- Stuffed Eggplant with herbed goat cheese, spinach topped with marinara and mozzarella
- Shrimp and Scallop Scampi over rice with broccoli
- Grilled Firecracker Salmon with a sweet chili glaze
- Shrimp Francaise sautéed with mushrooms in a garlic lemon-butter wine sauce over spinach
- Jamaican Jerk Chicken over black beans and rice
- Prime Rib of Beef Au Jus
- Grilled New York Strip Steak with Mushroom Marsala Wine sauce
Above dishes include starch and vegetable
Coffee Service
Dessert - choose one: Bailey’s Chocolate Chip cheesecake – French Silk Pie – key lime Pie
Hors D'Oeuvres Menus:

Package #1
Crudités Display Table
Assorted Soft and hard cheese display
Fresh Fruit Platter
Cascading Fresh Vegetable Crudités with Creamy herbed dip Creamy Hummus
Assorted gourmet crackers, garlic toasted pita
Choose four passed hors d’oeuvres
- Crab Salad with lemon, capers and dill in mini tart shells
- Vegetable Somosas with cilantro alio
- Asparagus and Asiago in Phyllo dough
- Mini Chicken Quesadillas
- Seafood or sausage Stuffed Mushrooms
- Mini Quiche
- Spanikopita
- Chicken Spedini
- Chicken Sate with Peanut Sauce
- Thai Pork Skewers
- Scallops and Bacon
- Crab Cakes with Rock Island Tartar Sauce
Package#2
A Bountiful Display Table
Assorted Artesian Cheeses displayed with grapes and strawberries
Olives, stuffed hot cherry peppers, olive tapenade
Warm Spinach Dip: Hot and Spicy Artichoke dip with a touch of jalapeños
Baked Brie with Raspberry Preserves
Cascading Fresh Vegetable Crudités with Creamy herbed dip Creamy Hummus
Assorted gourmet crackers, garlic toasted pita
Hot Chaffing Pan Display
Mini Meatballs in tomato sauce
Hazelnut Chicken Bites
Tortellini Primavera
Package #3
Crudités Display Table
Assorted Soft and hard cheese display
Fresh Fruit Platter
Spicy Crab Dip with sliced French bread
Cascading Fresh Vegetable Crudités with Creamy herbed dip Creamy Hummus
Assorted gourmet crackers, garlic toasted pita
Salsa with tortilla chips - Mini Chicken Quesadillas
Hot Chaffing Pan Display
Barbecue or Buffalo Chicken Wings
Memphis Smoked Pork Ribs or Mini Pulled Pork Sliders
Penne with mini meatballs and tomato sauce
Salad
Large Bowl of Caesar Salad with garlic toasted croutons with sliced Italian Bread
Package #4
A Bountiful Display Table
Assorted Artesian Cheeses displayed with grapes and strawberries
Olives, stuffed hot cherry peppers, olive tapenade
Warm Spinach Dip: Hot and Spicy Artichoke dip with a touch of jalapeños
Baked Brie with Raspberry Preserves
Cascading Fresh Vegetable Crudités with Creamy herbed dip Creamy Hummus
Assorted gourmet crackers, garlic toasted pita
Carving Board
Oven Roasted Turkey Breast or Herbed Crusted Pork Loin or Roast Beef
Chef Selected sauces and mini rolls
Hot Pasta Selection – choose one
- Penne Arrabiatta
- Tortellini Alla Panna
- Tortellini in a red curried cream sauce
Package #5
Salad: Garden Salad or Caesar Salad
Carving Board
Oven Roasted Turkey Breast or Herbed Crusted Pork Loin or Roast Beef
Chef Selected sauces and mini rolls
Hot Pasta Selection – choose one
- Penne Arrabiatta or Tortellini Alla Panna or Penne Alla Vodka
Hand Passed Hors D’oeuvres – choose three
- Crab Salad with lemon, capers and dill in mini tart shells
- Vegetable Somosas with cilantro alio
- Asparagus and Asiago in Phyllo dough
- Mini Chicken Quesadillas
- Seafood or sausage Stuffed Mushrooms
- Mini Quiche
- Spanikopita
- Chicken Spedini
- Chicken Sate with Peanut Sauce
- Thai Pork Skewers
- Scallops and Bacon
- Crab Cakes with Rock Island Tartar Sauce
Boxed Lunch Menus:

Choose four, each selection includes choice of gourmet sandwich from our list of sandwiches, side salad, chips, cookie, napkin, utensil, moist toilette, mint
Gourmet Sandwich Selections
- Members Only Club - Fresh roast turkey breast with granny smith apple, brie, Dijon mustard on multi-grain bread
- The Turkey Baguette - Turkey, smoked Gouda, roasted red peppers, tomatoes, lettuce, roasted garlic mayo on baguette
- The Boss has the Beef - Fresh roasted thinly sliced beef, horseradish sauce, crispy fried onions on French baguette.
- Peppercorns and herb crusted pork loin - With caramelized onions, smoked Gouda and a spicy honey mustard on Crispy French baguette
- Net Worth - Albacore tuna salad, lettuce, tomato, hard roll
- The Mediterranean Hottie - Genoa salami, ham, Sopressatta, grilled vegetables, hot peppers, pepper jack Italian Sub.
- It’s all about the Bacon - Crispy bacon, grilled chicken, more bacon, lettuce, tomato and mayonnaise on Baguette
- Turkey Salad Waldorf - Turkey salad with grapes and walnuts with a tarragon mayonnaise on multi-grain bread
- Vegetarian Wrap - Fired roasted vegetables, Hummus, shredded carrots, field greens, dill havarti cheese in a wrap
- Office Ham - Honey baked ham, cheddar cheese, roasted red peppers, and lettuce and honey mustard on rye
- The Polynesian Chicken - Teriyaki marinated chicken, with grilled pineapple, lettuce, roasted red peppers, and wasabi mayonnaise on a hard roll
Side Salad Selections (one type for all)
- Pesto Pasta Salad
- Oriental Pasta salad
- Black bean and rice salad
- Italian Style Potato salad
- Gourmet Red skinned Potatoes salad
- Traditional macaroni salad
- Fresh Fruit Salad
Boxed Salad Lunches:
Choose a gourmet salad. Boxed salads come with bread & butter, cookie, utensil, napkin, moist toilette mint
Gourmet Salad Entrees
- Classic Grilled Chicken Caesar Salad - Chopped romaine lettuce, topped with garlic toasted croutons, grated Romano cheese Caesar salad dressing
- Chef Salad - Garden salad topped with sliced turkey, ham and cheese, hard-boiled egg with a choice of ranch, blue cheese or balsamic vinaigrette
- Sliced Beef Greek Classic - Romaine lettuce, sliced tomato, cucumber, olives, red onions, feta cheese, oregano vinaigrette, garlic toasted pita chips topped with grilled sliced marinated Beef
- Polynesian Chicken Salads - Teriyaki grilled chicken, grilled chopped pineapple, garden vegetables, mandarin oranges, peanuts, crunchy fried Asian noodles with sesame vinaigrette
- Waldorf salad - Mound of field greens topped with gardened vegetables topped with Chicken Waldorf salad